Buffalo wing meatballs
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(Difference between revisions)
(New page: '''Buffalo Wing Meatballs''' '''Ingredients:'''<br> 50% ground chuck, 50% hot Italian sausage meatballs (typical recipe, eggs, bread crumbs, Worcestershire sauce, black pepper) '''Direc...) |
Current revision (20:14, 2 February 2009) (view source) |
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'''Buffalo Wing Meatballs''' | '''Buffalo Wing Meatballs''' | ||
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| + | (found on internet, sounds like a good idea, needs to be turned into an actual recipe yet)<br> | ||
'''Ingredients:'''<br> | '''Ingredients:'''<br> | ||
50% ground chuck, 50% hot Italian sausage meatballs (typical recipe, eggs, bread crumbs, Worcestershire sauce, black pepper) | 50% ground chuck, 50% hot Italian sausage meatballs (typical recipe, eggs, bread crumbs, Worcestershire sauce, black pepper) | ||
Current revision
Buffalo Wing Meatballs
(found on internet, sounds like a good idea, needs to be turned into an actual recipe yet)
Ingredients:
50% ground chuck, 50% hot Italian sausage meatballs (typical recipe, eggs, bread crumbs, Worcestershire sauce, black pepper)
Directions:
brown meatballs then dip in wing sauce and place in crock pot or other place to stay warm
