Chocolate Crème De Menthe Cake
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(New page: '''Chocolate Crème De Menthe Cake ''' Makes 24 servings. <br> '''Ingredients:'''<br> * 1 cup sugar * 1/2 cup butter * 4 eggs beaten * 1 cup flour * 1 teaspoon salt * 16 ounces choco...)
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Chocolate Crème De Menthe Cake
Makes 24 servings.
Ingredients:
- 1 cup sugar
- 1/2 cup butter
- 4 eggs beaten
- 1 cup flour
- 1 teaspoon salt
- 16 ounces chocolate syrup
Mint Layer:
- 2 cups confectioners sugar
- 2 tablespoons crème de menthe
- 1/2 cup butter
Glaze:
- 6 ounces semisweet chocolate chips
- 6 tablespoons butter
Directions:
Mix all cake ingredients together. Pour into 9” x 13’ baking dish and bake at 350 degrees for 30 minutes. Cool in pan. Mix mint layer ingredients together. Spread over cool cake.
Mix and melt glaze ingredients together. Cool a bit and spread over mint layer. Refrigerate for 5-10 minutes. Cut into squares.
