Coconut custard pie 2
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(New page: '''Coconut Custard Pie (Blender) ''' Makes 8 servings. <br> '''Ingredients:'''<br> * 2 cups milk * 4 eggs * 1/4 pound margarine * 1/2 cup bisquick® baking mix * 1 cup shredded coconu...)
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Coconut Custard Pie (Blender)
Makes 8 servings.
Ingredients:
- 2 cups milk
- 4 eggs
- 1/4 pound margarine
- 1/2 cup bisquick® baking mix
- 1 cup shredded coconut meat
- 1 teaspoon vanilla
Directions:
Blend all ingredients in blender for 2 minutes. Pour into 10’ greased pie plate or pie shell. Bake 350 degrees for 40 minutes.
