Cowboy caviar
From Recipes
(Difference between revisions)
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'''Cowboy Caviar'''<br> | '''Cowboy Caviar'''<br> | ||
| + | '''Bean Salad'''<br> | ||
'''Ingredients:''' | '''Ingredients:''' | ||
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Mix and bring vinegar, olive oil and sugar to a boil and pour over bean mixture and let rest over night in refrigerator | Mix and bring vinegar, olive oil and sugar to a boil and pour over bean mixture and let rest over night in refrigerator | ||
| + | serve with chips or over rice | ||
[[category:Beans]] | [[category:Beans]] | ||
[[category:Side]] | [[category:Side]] | ||
[[category:Group]] | [[category:Group]] | ||
Revision as of 01:57, 19 April 2009
Cowboy Caviar
Bean Salad
Ingredients:
- 1 can black eyed peas
- 1 can corn
- 1 can black beans
- pimentos - diced
- celery - diced
- red onion - diced
- 1/2 c apple cider vinegar
- 1 c olive oil
- 1/2 c sugar
Directions:
Combine beans and vegetables in a bowl and set aside.
Mix and bring vinegar, olive oil and sugar to a boil and pour over bean mixture and let rest over night in refrigerator
serve with chips or over rice
