French chocolate fudge
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(New page: '''French Chocolate Fudge ''' '''Ingredients:'''<br> * 18 ounces chocolate morsels * 14 ounces sweetened condensed milk * dash salt * 1 1/2 teaspoons vanilla * 1/2 cup walnuts broken ...)
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French Chocolate Fudge
Ingredients:
- 18 ounces chocolate morsels
- 14 ounces sweetened condensed milk
- dash salt
- 1 1/2 teaspoons vanilla
- 1/2 cup walnuts broken
Directions:
Melt chocolate morsels with condensed milk in double boiler. Remove from heat. Stir in remaining ingredients. Spread evenly into wax paper lined 8” square baking pan. Chill 2 hours. Turn fudge onto cutting board. Peel off wax paper and cut into squares.