French silk frosting
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(New page: '''French Silk Frosting ''' '''Ingredients:'''<br> * 2 1/3 cups powdered sugar * 1/3 cup butter softened * 2 ounces unsweetened baking chocolate squares melted and cooled * 3/4 teaspoo...)
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French Silk Frosting
Ingredients:
- 2 1/3 cups powdered sugar
- 1/3 cup butter softened
- 2 ounces unsweetened baking chocolate squares melted and cooled
- 3/4 teaspoon vanilla
- 2 tablespoons milk
Directions:
Beat powdered sugar, butter, chocolate and vanilla on low speed. Add milk gradually. Beat until smooth and fluffy.
