Lavender Limeade
From Recipes
(Difference between revisions)
Gary (Talk | contribs)
(New page: '''Lavender Limeade''' '''Lavender Simple Syrup:'''<br> '''Ingredients:'''<br> *1 cup white sugar *2 cups water *2 Tbsp. culinary lavender '''Directions:'''<br> In a small saucepan, bri...)
Next diff →
Current revision
Lavender Limeade
Lavender Simple Syrup:
Ingredients:
- 1 cup white sugar
- 2 cups water
- 2 Tbsp. culinary lavender
Directions:
In a small saucepan, bring sugar and water to a boil. Cook until all sugar is dissolved.
Remove from heat and add the lavender. Let the lavender steep in the simple syrup for at least 30 minutes to overnight.
Chill until ready to use.
Lavender Limeade:
Ingredients:
- Lavender Simple Syrup (one recipe)
- 1 1/2 cups fresh squeezed lime juice (about 8 limes or so)
- Cold water
Directions
Stir lavender simple syrup and lime juice together in a large pitcher.
Add enough water to dilute limeade to the desired strength. (approx 6 cups.)
