Pickled eggs
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(New page: '''Pickled Eggs''' '''Ingredients:'''<br> * 1 bottle whole red beets with juice * 1 bottle whole red beets drained * 1 1/2 cups vinegar * 3/4 cup sugar * 1 large onion sliced * 1 1/2...)
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Pickled Eggs
Ingredients:
- 1 bottle whole red beets with juice
- 1 bottle whole red beets drained
- 1 1/2 cups vinegar
- 3/4 cup sugar
- 1 large onion sliced
- 1 1/2 teaspoons salt
- 12 whole black peppercorns
- bay leaf
- 15 eggs hard boiled
Directions:
Put all ingredients in jar and refrigerate for 3 days or more. Make sure eggs are completely covered. Add water if necessary to cover eggs.
