Potatoes au gratin
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(New page: '''Potatoes Au Gratin ''' '''Ingredients:'''<br> * 3 tablespoons butter * 1/4 cup flour * 2 cups milk * 1/2 teaspoon salt * dash pepper * 4 potato sliced * 1 1/2 cups cheddar cheese...)
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Current revision
Potatoes Au Gratin
Ingredients:
- 3 tablespoons butter
- 1/4 cup flour
- 2 cups milk
- 1/2 teaspoon salt
- dash pepper
- 4 potato sliced
- 1 1/2 cups cheddar cheese grated
- 1/2 cup bread crumbs
- 2 tablespoons butter
Directions:
Melt 3 tablespoons butter, blend in flour. Add milk, Cook until thick. Add salt and pepper. Put half potatoes in greased pan. Add 1/2 sauce, 1/2 cheese. Add remaining potatoes, sauce and cheese. Melt remaining butte. Add bread crumbs. Sprinkle over potatoes. Bake at 350 degrees for 45 minutes.
